Founded by Big Sur Bakery and restaurant chef Philip Wojtowicz and Big Sur Roadhouse chef Brendan Esons, Poppy Hall serves unique rustic California soul food.
Interior design by de sola.barnes
Special plate by the chef
Mango, Passion Fruit, Pineapple and Coconut All Blended with Ice.
$14Mango, Passion Fruit, Pineapple and Coconut All Blended with Ice.
$55Mango, Passion Fruit, Pineapple and Coconut All Blended with Ice.
$34To book a reservation please
fill out this form, call 831 204 9990,
or email info@poppyhallpg.com
Parties of 6 or more, please call
Open 5 PM, closed Tuesday
Saturday and Sunday brunch 10-2
Res page trackable linkBook a table
Open 5 PM, closed Tuesday
Open for Saturday & Sunday Brunch 10 - 2
589 Lighthouse Avenue
Pacific Grove, CA 93950
(831) 204 9990
info@poppyhallpg.com